It’s a Marshmallow World in the Winter!

It’s time for Christmas treats! Get the kids together, get the supplies you need, and have a complete blast making these delicious chocolate covered marshmallow sticks! Use your imagination and decorate them however you’d like with all your favorite dessert toppings!

  • large marshmallows
  • candy canes
  • 1 cup chocolate chips
  • white candy melts
  • green candy melts
  • red candy melts
  • assorted toppings

1. Begin by melting your chocolate chips.

2. Next, take your candy canes and break off the curved top part. With the remaining stick  of the candy cane, slide on 3 large marshmallows.

3. Dip your marshmallows into the melted chocolate and then place onto a sheet of parshment paper and allow to set.

4. Once your chocolate dipped marshmallows have hardened, melt each of your candy melt colors and then transer to a piping bag.

5. Get decorating! No rules apply, just do whatever you’d like!

Your Kids Will Love These Rice Krispies Turkey Legs

Print Recipe

It won’t be a struggle to get your kids to eat their turkey if you’re serving them these! Although they may not be as healthy as the real thing, Rice Krispies Turkey Legs are delicious and look just like an actual turkey leg.

  • 8 cups Rice Krispies Cereal
  • White candy melts
  • 1 bag of mini marshmallows
  • 6 pretzel rods
  • 1/4 cup butter
  1. Break the pretzels in half.
  2. In a small bowl, melt your white chocolate according to package instructions.
  3. Dip the ends of the pretzels into your white chocolate and press two mini marshmallows on the end of each pretzel. Set on parchment paper to let chocolate set.
  4. Dip your pretzels into the white chocolate again, making sure to coat the pretzel almost all the way to the end. Place on parchment paper to let the chocolate harden.
  5. Make your Rice Krispies mixture (either on the stove or microwave).
  6. Take a handful of the mixture and shape into a ball. Press the end of the pretzel into the ball and shape to make it look like a turkey leg.
  7. Place all your turkey legs on parchment paper for about 15 minutes to let set.
  8. Your turkey legs are now ready to be eaten, enjoy!